Thanksgiving Grand Buffet

A delectable buffet dinner in beautifully inspiring surroundings . . . that’s the Grand Thanksgiving Buffet at Timbers at Lied Lodge. Leave the details — and the dishes — to us and enjoy a scrumptious holiday experience with your friends and family.

Reservations are required at 402-873-8740. Menu below.

$55/adult, $20/child 5-12, free/child 4 and younger. Soda, tea, or coffee included in the price of the buffet. Tax and gratuity not included. 22% gratuity added for parties of 6 or more.

STARTERS

BREADS
sweet white rolls, corn muffins, truffle cheddar chive scone, multi grain demi baguette

CHEESE
assorted rolled chevre logs, raclette, red dragon, cranberry cheddar

SALAD
fall salad, cranberry buttermilk vinaigrette

SOUP
curried corn & lobster bisque

ENTREES

Turducken – turkey breast roulade, duck & chicken farce, natural gravy, sea buckthorn condiment

Pork Loin (carved) – apple-cider brined, smoked, fennel rubbed with apple mostarda, pineapple condiment & red eye gravy

Roast Beef (carved)– garlic and pepper rubbed coulotte, braised short rib, beef & mushroom gravy

Halibut- potato & root vegetable chowder

SIDES

Green Bean Almondine Casserole – blistered green bean, almond cream & crisp onion

Sweet Potato Pecan Casserole – allium, bourbon & maple meringue

Mounted Potatoes – Yukon and Idaho potatoes with European butter & cream

Bread Puddin’ – stuffing style

Tri Color Cauliflower Gratin – slow roasted cauliflower, lardon, truffle béchamel, chevre & crumble

Broccoli and Cheese Orzo – sharp cheddar, orzo, steamed broccoli

Roasted Carrots

DESSERTS

Pumpkin Pie

Apple Cranberry Crisp

Huckleberry Cheesecake

Chocolate Cake

Lemon Meringue Tartlet

 

Grand Thanksgiving Buffet

A delectable buffet dinner in beautifully inspiring surroundings . . . that’s the Grand Thanksgiving Buffet at Timbers at Lied Lodge. Leave the details — and the dishes — to us and enjoy a scrumptious holiday experience with your friends and family.

Check out the menu below. Reservations are required at 402-873-8740.

$50/adult, $20/child 5-12, free/child 4 and younger. Soda, tea, or coffee included in the price of the buffet. Tax and gratuity not included. 22% gratuity added for parties of 6 or more.

 

THANKSGIVING BUFFET MENU

SALADS & STARTERS

Poached Salmon Display with Caperberry Spread

Shrimp Cocktail with Fire Roasted Tomato Cocktail

Domestic Cheeses & Meats

Ancient Grain Salad

CARVING BOARD

Roast Pork Loin with Vanilla Bourbon Pecan Gravy

ADDITIONAL SELECTIONS

Roasted Turkey Breast with Palm Sugar Cranberry Sauce

Eye of Round Pot Roast with Roasted Tomato Bordelaise

Sour Cream and White Cheddar Whipped Potatoes

Roasted Herbed Root Vegetables

Baked Candied Yams with Toasted Marshmallows

Green Bean Casserole with Wild Mushroom Ragout

Roasted Brussel Sprouts with Spiced Candy Bacon

Assorted Rolls and Breads with Whipped Honey Butter

DESSERTS

Pumpkin Pie

Cinnamon Donut Bread Pudding, Bourbon Peach Compote

Spiced Pear Almond Cheesecake

Mini Apple Pie Tartlets

Turtle Mousse Cups with Shortbread Crumble

Assorted Cookies

GF/Vegan options available upon request

Grand Thanksgiving Buffet

A delectable buffet dinner in beautifully inspiring surroundings . . . that’s the Grand Thanksgiving Buffet at Timbers at Lied Lodge. Leave the details — and the dishes — to us and enjoy a scrumptious holiday experience with your friends and family.

The menu features a carving station, a delicious variety of starters and salads, signature sweets, and classic Thanksgiving favorites. View menu here.

Reservations are required at 402-873-8740. $51 per person. Price includes dinner, tax, and service charge.

Grand Thanksgiving Buffet

A delectable buffet dinner in beautifully inspiring surroundings . . . that’s the Grand Thanksgiving Buffet at Timbers at Lied Lodge. Leave the details — and the dishes — to us and enjoy a scrumptious holiday experience with your friends and family.

The Grand Thanksgiving Buffet is served Thursday, Nov. 26, from 11:00 a.m.-2:30 p.m. and 5:00 p.m.-9:00 p.m. The menu features a carving station with Certified Angus Beef® Bavette Steak, a delicious variety of starters and salads, signature sweets, and classic Thanksgiving favorites. View Menu

$48/adults; $22/children 5-12; free for children 4 and younger. Prices do not include tax or gratuity.

Reservations are required at 402-873-8740.

Grand Thanksgiving Day Buffet at Lied Lodge’s Timber Dining Room

A delectable buffet dinner in beautifully inspiring surroundings…that’s the Grand Thanksgiving Buffet at Lied Lodge & Conference Center. Leave the details — and the dishes — to us and enjoy a scrumptious holiday experience with your friends and family.

The Grand Thanksgiving Buffet is served Thursday, Nov. 23, from 11 am to 2:30 pm. The menu features chef-carved whole roasted sirloin, roasted turkey and all of the classic favorites, and homemade gourmet desserts.

$35/adults; $14.95/children 5-12; free for children 4 and younger. Prices do not include tax or gratuity. Live music provided.

Reservations are required at 402-873-8740.

Grand Thanksgiving Buffet at Lied Lodge

Leave the menu planning — and the clean-up! — to us and enjoy a scrumptious Thanksgiving Day Buffet with your friends and family in the Timber Dining Room at Lied Lodge.

The Grand Thanksgiving Buffet is served Thursday, Nov. 27, from 11am to 2:30pm.

View the menu & pricing here; then call for your dining reservation: 402-873-8740